Lombardi's Pizzeria: A Slice of New York's Cultural Heritage

Founded in 1905, Lombardi's Pizzeria is considered America's first licensed Pizzeria. This iconic establishment, located in the heart of New York's Little Italy, has a storied history deeply interwoven with this city's cultural fabric and its immigrant past.

 

A Taste of Naples in The Big Apple

In the early 20th century, a young Neapolitan named Gennaro Lombardi brought New York the flavors of his homeland and an entire culinary tradition that would forever alter the American foodscape. Lombardi's Pizzeria, with its coal-fired oven and traditionally-prepared pies, served as a cornerstone of the Italian community in Little Italy, offering a slice of home to the newly-arrived immigrants.

 

John Brescio, the current owner of Lombardi's Pizzeria, fondly recalls how Lombardi's was more than just an eatery. It was a hub of social activity, where Italian immigrants would gather, exchange news, and even seek employment assistance from Gennaro himself.

 

"Italians would meet there, catch up on local news and gossip," says Brescio. "Gennaro would even help other Italian immigrants with jobs when they first arrived."

 

Spreading the Pizza Gospel 

Lombardi's has been a nurturing ground for several other renowned pizzerias. Many of Lombardi's employees established their successful pizzerias, including Totonno's in Coney Island and John's Pizzeria in the West Village. The legacy of Gennaro Lombardi lives on, not just in his establishment but in the numerous pizzerias that trace their roots back to his kitchen.

 

Weathering the Storm 

The path to success was challenging for Lombardi. The business fell on hard times after Gennaro passed the Pizzeria on to his son and later his grandson. By the late '80s, Lombardi's was only open for private parties. However, in 1993, Gennaro's grandson Jerry and John Brescia breathed new life into the establishment and successfully re-opened Lombardi's to the public.

 

The Pizza Experience 

Lombardi's Pizza offers a unique dining experience that captures the essence of New York-style pizza. Their pies are known for their crispy crust, perfectly balanced tomato sauce, and a generous topping of fresh mozzarella. The secret, many believe, lies in the coal-fired oven that gives the crust a unique smoky flavor and a characteristic char.

 

One of the standout items on Lombardi's menu is the white Pizza— a rich, creamy concoction topped with mozzarella, ricotta, Romano cheese, basil, and a generous drizzle of olive oil.

While the Pizza is undeniably indulgent, it offers a unique flavor profile that sets it apart from the traditional Margherita.

 

The pie is incredibly rich and creamy, and I highly recommend it.

A Living Legacy

Despite the changing times and evolving culinary scene, Lombardi's has stayed true to its roots. Today, it is a testament to the enduring appeal of traditional, authentically-prepared Pizza. Lombardi's is not just a pizzeria; it's a living museum that offers a glimpse into the culinary history of New York.

 

A Cultural Heritage Site 

Lombardi's Pizzeria is not just an eatery; it's a cultural heritage site that offers a unique glimpse into the rich tapestry of New York's culinary and immigrant history. It's a place where you can savor a slice of Pizza and, at the same time, get a taste of the city's past.

 

A Must-Visit Destination

Whether you're a foodie on a quest for the perfect slice, a history lover keen on exploring New York's culinary past, or a tourist looking for an authentic Big Apple experience, Lombardi's is a must-visit. The Pizzeria's charming old-world ambiance and delicious pizzas make it a destination worth seeking out.

 
A Slice of Tradition 

If you find yourself in New York, make sure to pay a visit to Lombardi's. It's not just about the Pizza; it's about experiencing a piece of New York's history and immersing yourself in a culinary tradition that has stood the test of time.

Lombardi's Pizzeria is more than just a restaurant; it's a slice of New York's vibrant cultural heritage. Whether you're a native New Yorker or a visitor to the city, stop by this historic Pizzeria for an authentic taste of New York-style pizza.